How To Make Chinese Chicken Balls Recipe

Ingredients:

Fine chicken mince 250 gm
Egg 1
Ginger garlic paste 2 tsp
Corn flour 1 tbsp
All purpose flour 1 tbsp
Ketchup half cup
Spring onion 1 to 2
Vinegar 3 – 4 tbsp
Sugar 1 tsp
Salt to taste
Black pepper to taste
Oil for frying

Cooking Directions:

Combine minced chicken, egg, salt, black pepper, 1 tsp ginger garlic paste, corn flour and all purpose flour in a bowl and mix well.

Make small balls of the mixture and fry them in hot oil.

Heat oil in a pan and fry 1 tsp garlic ginger paste in it.

Add shallots, tomato ketchup, vinegar, sugar, salt and black pepper, saute.

Add chicken balls to it, mix.

Serve hot.

Tips: If a dish is over salted, put a handful of kneaded dough in it. It will absorb extra salt.

Check Also

This Vitamin Helps To Boost Our Immune System

In the event that you’ve at any point taken some echinacea to help fight a …

Leave a Reply

Your email address will not be published. Required fields are marked *